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Gluten-free
Although people with a gluten allergy should not consume products made from wheat and other cereals listed above, they can easily eat the following foods:• meat and seafood,• rice, corn, millet, buckwheat,• eggs, milk and dairy products,• fruit and vegetables• salt and herbs• coconut sugar and honey,• raw chocolate… Not all GLUTEN-FREE labelled products are Gluten-free certified.The "gluten-free" labels may only be used on foods that do not contain more than 20 mg/kg of gluten.The label "very low gluten" may appear on foods containing wheat, rye, barley or one of their cross-species which have been specially processed for reduced gluten content and does not contain more than 100 mg/kg of gluten.
Gluten-free
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Lactose-free
Because lactose is highest in fresh milk, less in fermented products, and least in cheese, it is difficult to identify lactose intolerance without specific blood and breath tests after lactose consummation. However, if the diagnosis is confirmed by a doctor, the whole world need not collapse. Today, there are already numerous products and foods that do not contain lactose, which is already broken down in milk into glucose and galactose. Ultimately, the enzyme lactase can be ingested in tablet form should you break the rules, so today co-existing with a lactose allergy is much simpler and easier than it was a few years ago.
Lactose-free
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Organic
The production and sale of organic food with labels on the EU market follow a strict certification process that is mandatory for all. This way, consumers who buy EU-labelled foods can trust that:• at least 95 % of the product's agricultural ingredients have been produced organically,• the product meets the regulations of the official control system,• the product came in sealed packaging directly from the producer, processor or preparer,• the product bears the name of the producer, processor, preparer or trader and the name and code of the inspection body.
Organic
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Vegan
Vegan
Magnesium is the fourth most common mineral in the human body. It is contained in every cell, therefore, it is quite important in the body.
The European Food Safety Authority (EFSA) states that magnesium:
- helps reduce fatigue and exhaustion,
- helps maintain electrolyte balance,
- contributes to the release of energy during metabolism,
- contributes to functioning of the nervous system,
- contributes to muscle function,
- plays a role in protein synthesis,
- contributes to a normal psychological function,
- contributes to maintaining healthy bones,
- contributes to maintaining healthy teeth,
- plays a role in cell division.
Dietary supplement with an organic certificate
How can a dietary supplement, even a mineral like magnesium, have an organic certificate?
It is simple! Because this is a type of magnesium that is completely natural …
This new magnesium is completely derived from sea lettuce. The Ulva lactuca variety is rich in magnesium and other important elements such as calcium and iron. The potential of sea lettuce in human diet has been known for a long time.
Malinca organic magnesium is:
- 100% natural
- vegan
- Gluten free
- lactose-free
- contains NO sugars, fillers or other additives
Natural magnesium
Magnesium is actually a metal, but it is never found in nature as a single element. It is always bound to other substances, such as amino acids. Plants are a good natural source, but you need to opt for those that contain enough magnesium to cover your daily allowance.
Which part of the plant contains the most magnesium?
Magnesium is the element that enables photosynthesis. It is located in the middle of the chlorophyll molecule. As we know, chlorophyll is found in green plants. The Ulva lactuca algae is wonderfully and vibrantly green – achieving such a color requires a lot of magnesium, which enables photosynthesis.
Why sea lettuce?
Ulva lactuca is a type of sea lettuce with green leaves that are strongly reminiscent of the usual salad from the garden in terms of shape and color. It is one of the most important foods from the sea. This sea lettuce might also be considered as sea vegetable.
It is often used in various soups, such as Japanese miso soup, as well as in salads.
To prevent the algae from containing unwanted substances, such as heavy metals, it is extremely important that they are organic – just like the magnesium-rich sea lettuce, which is the major component of Malinca natural magnesium capsules.
Using organic magnesium
The recommended daily dose of the organic magnesium dietary supplement is 2 capsules per day. Take both before a meal with some water.
Warning: The recommended daily dose should not be exceeded. The dietary supplement is not a substitute for a balanced and varied diet. Keep out of reach of children! If you are hypersensitive or allergic to any of the product ingredients or are taking any medication, consult your physician before use.
Ingredients: sea lettuce (Ulva lactuca), capsule (hydroxypropylmethyl cellulose, plant origin), rice bran*, rice extract*, rice husk*, thickening agent: gum arabica*, sunflower oil*. *Organic
2 capsules (recommended daily allowance) contain 225mg magnesium (60% RDA)
*RDA - recommended daily allowance
Storage: Keep in a cool, dry place and do not expose to direct light or heat.
Contents: 60 capsules
Origin: Slovenia
The most frequently asked questions
How should I store Magnesium?
Store the product in a dry and cool place, away from moisture and do not expose it to direct light and heat. After opening, use within the allotted time. If you plan to keep the product open longer, keep it tightly closed in the refrigerator. Do not touch the capsules with wet hands.
Why is this magnesium different than others?
Because it is a natural magnesium from organic sea lettuce.
How and when should magnesium be taken?
The recommended dose is two capsules a day with water before a meal. Because magnesium has a relaxing and soothing effect, we recommend taking it before dinner.
Who is magnesium suitable for?
Magnesium is recommended for anyone with an increased need for this mineral. Athletes, generally active people, all those experiencing high stress levels, pregnant women, vegetarians, vegans and all those who want to benefit from the benefits approved by EFSA.
Can it be taken with other dietary supplements?
Organic magnesium can be taken in combination with other Malinca supplements such as Collagen UP and Imunobiotics. If you are taking a calcium supplement, do not take both supplements at the same time, as absorption could be impaired. If you are taking specific medication for any illness, consult your physician before taking magnesium supplements.
Does the product contain gluten or lactose?
The product is completely vegan and free from gluten, lactose, sugars and any additives.
Is it suitable for pregnant and nursing women?
As pregnant and nursing women require more magnesium, an organic natural magnesium supplement is in fact recommended.
How long can I take organic magnesium?
We therefore recommend taking a supplement regularly. For regular needs, we recommend taking 2 capsules a day. Athletes and active individuals require more magnesium, so we recommend they take 3 capsules a day.
Can I open the capsule and only take the powder?
In case you have trouble swallowing the capsules, they can also be opened and the contents taken with liquid.
From what age onwards can it be taken?
Organic magnesium can be taken by adolescents from 14 years onwards.
Does it contain citrate?
Magnesium is completely natural and is derived from sea lettuce, meaning that the supplement does not contain citrate.
Why do you recommend 2 capsules a day (225 mg)?
2 capsules a day are recommended because with a balanced diet, some of the magnesium will be ingested with food. If you feel that you are not ingesting enough magnesium or you are very physically active, you can take 3 capsules or the full daily recommended allowance for magnesium.
Where does the sea lettuce come from?
Sea lettuce or Ulva Lactuca algae is organic and comes from France and South America.
Can you overdose? What happens if you take too much magnesium?
An overdose is not very likely to happen. If, however, it does occur, people with kidney failure are the most exposed. The kidneys expel excess magnesium from the body.
Does magnesium affect digestion?
Very sensitive people may experience softer stools, so they are advised to slowly increase the dose to allow their body to adapt.
How long does it take to see results?
The results can be seen very quickly, even after three days. For long-term effects or result, you are advised to persist for at least a month and then continue with the treatment.
Write your own review about: Organic Magnesium (60 capsules)
Your purchase will be with you in a few days! If you order by 1pm, it will be sent out the same day. Otherwise I try to pack and send all of the orders placed after 1pm, immediatly the following working day.
Delivery price depends of the size of the parcel and country of the recipient - you can check the prices HERE.
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