2743 https://www.malinca.eu/carb-free-rice-300g.html Carb Free Rice 300g

Are you already familiar with carb free rice?

If you are a rice lover, carb free rice is the right choice for you. It is a tasty and healthy alternative to classic rice and will not affect your weight. Even better, it can help you lose it. They are made from tubers of Amorphophallus konjac, an Asian plant.

The tuber is high in the glucomannan dietary fiber, which helps regulate normal blood cholesterol levels (daily intake: 4g) and lose weight - the beneficial effect is achieved by daily intake of 3g glucomannan in three doses of 1 each, taken with 1-2 glasses of water before meals.

Glucomannan is a water-soluble dietary fiber that is proven to suppress appetite, improve digestion and normalize blood cholesterol. It is a polysaccharide characterized by the advantage that it can hold a lot of water.

Studies of the plant have also been supported by the European Food Safety Authority

Based on evidence from various scientific studies, organic carb free rice has become an integral part of diets low in carbohydrates. You can also enjoy it if you suffer from cardiovascular disease, high cholesterol, diabetes, candida or follow a low-carb or a gluten-free diet.

The rice is:

• carb FREE
• gluten FREE
• fat FREE
• soy FREE
• sugar FREE
• They have ONLY 4 kcal/100 g

Where do Amorphophallus konjac and konjac rice come from? 

Amorphophallus konjac is a plant native to Asia. Its medicinal effects have been known in China and Japan for 2000 years, where dishes made from this plant are also traditional.

Why is rice packaged in water? 

Carbohydrate-free rice is mainly made up of water and beneficial fiber, so the most convenient way to store and package it is in the water.

Is it common for water to have a distinct scent when the package is opened?

Yes. This scent is quite common for all konjac products around the world. The scent disappears completely when the rice is rinsed with water.

What does carb free rice taste like?

The rice is flavorless. The key component are other ingredients and sauces, as the rice will absorb them well due to its transparent composition. Because it is very filling, it can be combined in the opposite ratio than classic rice, so more sauce or meat and vegetables and less rice.

What is the texture of carb-free rice like?

Although it is completely flavorless and the favor depends on the sauces and your favorite foods you combine the rice with, the texture of the rice takes some getting used to. However, after having it two or three times, classic rice will be a thing of the past. The texture is somewhat reminiscent of rice pasta or classic “al dente” pasta.

Using the wonder carb free rice

Carb free rice is used like regular rice. It does not have a distinct flavor, so this is brought by adding vegetable or meat sauces. The packaging contains 2 portions.

1. Drain the water from the bag.
2. Rinse with cool water.
3. Cook for 3 min in boiling water.
4. Drain well and add to your favorite foods (vegetables, meat or sauces).
5. A better texture for absorbing the aromas and flavors of the sauces can be achieved by frying the rice in a hot saucepan with no oil for 1-2 minutes after cooking. 

Storage: Store in a dark and dry place. After opening, refrigerate and use within 3 days. Do not freeze.

Ingredients: water, konjac flour (Amorphophallus cognac) 3%, acidity regulator (calcium hydroxide).

Net rice: 200g

Contents: 300g 

Origin: China

ORGANIC – the label means that the product contains at least 95 % organic ingredients (the products with this label must fulfil strict EU conditions).